M E N U
S P R E A D S
TZATZIKI labneh, cucumber water
MAHAMMARA walnuts, bell peppers, pomegranate molasses
ROASTED BEET yogurt, serrano pepper, garlic
HUMMUS you know this one
S M A L L
OLIVES marinated greek selection
STUFFED DATES chevre goat cheese, pistachio
DRUNKEN GOAT 1.5oz red wine aged goat cheese, figs
MANCHEGO 1.5oz firm sheep cheese, honey, black pepper
FALAFEL black lime tahini, tzatziki
GRILLED HALLOUMI truffled honey, aleppo
ALEPPO POTATOES house spice mix, garlic toum
M E D I U M
CRISP BRUSSELS SPROUTS sujuk sausage, whipped feta
CUCUMBER SALAD feta, fresh herbs, sumac onions
BROCCOLINI cara cara oranges, herbed yogurt
LAMB LOIN KEBAB pomegranate rosemary marinade, zhug
CHICKEN KEBAB labneh marinated, greek oregano, aleppo
CRISPY OCTOPUS KEBAB chermoula, parsley gremolata, fregola
Tuesday - Thursday 4:00 - 10:00 Friday - Saturday 4:00 - 12:00
Happy Hour 4:00-5:00 daily
WHITE BY THE GLASS
Familia Gramona Gessami -Blend- 2022 Penedes ESP
Txomin Etxaniz Txakoli -Hondarrabi Zuri- 2022 Bizkaia ESP
Benanti Etna Bianco -Carricante- 2021 Sicily IT
Saints Hills Mala Malvazia Istriana/Chardonnay 2020 croatia
Orgo Amber -Kisi- 2020 Kakheti, Georgia
SPARKLING BY THE GLASS
Vigna Dorata Franciacorta Brut -Blend- NV Lombardia IT
Adami Garbel Prosecco -Glera- NV Veneto IT
Keush Origins Brut -Voskeat- NV, Vayots Dzor, Armenia
ROSÉ BY THE GLASS
Château Puech Haut” -Grenache-2021 Pays d’Oc Languedoc FR
Shofer -Areni Noir -2021 Vayots Dzor, Armenia
RED BY THE GLASS
Tornatore Etna Rosso -Nerello Mascalese- 2019 Sicily IT
Argiolas Carda Nera -Carignan- 2021 , Sardegna
Enrique Mendoza La Tremenda -Monastrell- 2019 Alicante ESP
Lo Zoccolaio “Baccanera” -Barbera/Nebbiolo- 2018 Piedmont IT
Yves Leccia e Croce -Blend-2020 Patrimonio, Corsica FR
Zulal Reserve -Areni Noir- 2018 Vayots Dzor Armenia
Winiveria -Saperavi- 2019 Kartli, Georgia
Muga Rioja Reserva -Tempranillo- 2019 Rioja, ESP
Riofavara Spaccaforno -Nero d’ Avola- 2019 Sicily IT
DESSERT WINES BY THE GLASS
Ararata Kagor Kakhet -Areni- 2020 Armenia (3oz).